Giulietta manufactures wide variety
of Viennoiserie and Italian pasta,
delicacies of traditional European
cuisine, with latest Swiss and
Italian technology and we offer
those deep-frozen and fresh to
world markets.
We regularly expand and invest into
“Ready to Bake” and “Ready to
Cook” pasta and bakery products.
Giulietta combines European
recipes with Aegean flavours and
herbs savoured delightfully.
Our products are in demand
due to the long shelf life (3-
12 months), availability, high
degree of readiness and quality,
environmentally friendly
production process and price.
Giulietta enjoys its journey to
timeless tastes at production of
fresh frozen
Italian pasta, Croissants,
Donuts, Danish Pastry, Choux
Pastry, Cakes and Pizza.